What is spring garlic AKA green garlic? spring garlic is simply the young, immature garlic prior to bulb development. This green garlic can be used like a green onion in cooking, but with a garlicky taste! The entire plant is edible, from the base to the green leaves - but you must dig up the whole plant. Use it where you use fresh garlic, it is milder than mature garlic cloves, but is perfect in soups, garlic butter, roasted dishes and more.

Garlic Scapes Garlic scapes are the flower stem that grows from the center of the hardneck garlic varieties. When allowed to grow, or...

Garlic enjoys a good spring feeding when plant foliar is about 3 inches tall. Some areas of the country will be ready to apply fertilizer...